Unique Tres Sabores Wine Dinner February 6

Organically Grown Wines Featured

Tres Sabores Wine Dinner: 6:30 p.m. Sat., Vernona, 1111 Ritz-Carlton Drive, Sarasota. Husband and wife winemakers of Napa’s Tres Sabores (Three Flavors) pair their single-vineyard wines with four courses that end with chocolate tasting. $95.

This small, family-owned ranch is located on the western Rutherford Benchland of California’s Napa Valley, where they grow organically certified Zinfandel, Cabernet, Petite Syrah and Petit Verdot grapes, olives, Meyer lemons and exotic pomegranate cultivars.  Our single-vineyard wines include Tres Sabores estate Zinfandel, Cabernet Sauvignon and Sauvignon Blanc from the Farina Vineyard of Sonoma Mountain.

Tres Sabores means “Three Flavors” in Spanish, and in each of their wines, you’ll find three equally savory, yet distinct  tastes: the Terroir, or flavor embodied by the unique location of our ranch; the Vine, or distinct character of the grape variety; and the Artisan, or winemaker’s personal contribution of style and intuition. When appropriately balanced, these flavors result in wines with intense, yet delicate aromas and a structure that supports both long-term aging and immediate enjoyment.