Monthly Archives: April 2010

Kudos to Vernona from YourSarasota.com

Vernona garnered high praise from reviewer, Jack D. Winner, in his recent review, Simply elegant selections at Ritz. He noted that, “The culinary style at Vernona is one of elegant simplicity with strong emphasis on organic ingredients and, where possible, on local ones. Further highlighting local produce, citrus flavors accent many of the dishes.” Winner also complimented [...]
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We Demonstrate New Cooking Technique for ABC7 Viewers

Does Olive Oil Poached Beef Tenderloin sound good to you? Watch this clip on ABC TV and learn our secrets for making one of Vernona’s best dishes. With the right equipment you can make this flawlessly at home, too. Click here to view the video from Suncoast ABC7 If you’d like to prepare our Olive Oil Poached Beef [...]
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  • Early Temptations

    chicken salmoriglio
    Come be tempted with some of our Chef’s most innovative creations between 6 - 6:30 p.m. at a special price! The three-course dinner is offered at $35.